So apparently, “backwards shopping” is the new secret to saving cash on groceries. The idea’s simple: instead of making a list of what you don’t have, you start with what you already bought, plan meals around that, and only grab the extra stuff you actually need.
People on social media swear by it — some say it cuts grocery bills by about $50 a week, and given that the USDA says prices are still climbing, that’s not bad. To put numbers on it: the average person spends around $363 a month on groceries, and big box "warehouse club" shoppers drop about $1.75 a minute — that’s $64 in under 40 minutes. Yikes.
Experts love the concept because it doesn’t involve coupon hoarding or switching supermarkets — just a bit of mindfulness to help you figure out dinner for the week. One guy even said his family saves hundreds a month just by clearing out their stash before buying more.
Bottom line? “Backwards shopping” might sound quirky, but it’s basically getting paid to be less wasteful — and who doesn’t love that?
More about this money saving trend HERE!
Photo by Torbjørn Helgesen on Unsplash